COOKING PA DAY CAMP IN NORTH YORK
Rooks to Cooks is ready to get back into the kitchen with our PA Day Camps this year! We aim to help your child discover and foster a love of cooking, learn new skills, challenge themselves with new recipes, and experiment with foods and flavours. Each PA day camp program features brand new recipes inspired by the season and developed to engage your child in a fun, educational and tasty way while they’re outside of the classroom.
LOCATION: North York
We are delighted with our wonderful camp facility in Lansing. These kids cooking classes are located in the Lansing United Church @ 49 Bogert Ave, south of Sheppard Ave. W. and just a 5-minute drive from Bayview Ave. Our little chefs will be cooking up some fun in this terrific and newly rennovated commercial kitchen space. During breaktime, we have access to lovely green space for camp activities and to enjoy outdoor time. This location is easily accessible by car or transit.
Church website: www.lansingchurch.com
PA Day Camp Hours: 9:00 a.m. – 4:00 p.m.
(Before and after care available)
- A full borrowed uniform for the day
- Recipe take homes to share with the family
- Session recipe booklets
- Experienced chef instructors
- 1:6 staff to camper ratio for optimal safety and education
Please see our session listing for the 2019-2020 school year below:
Warm and Cozy Comfort Foods (7+) January 17th – $105.00
Bundle up from the cold with cozy comfort foods that will keep you warm on a winter’s day. Welcome the new year with flavourful roasted red pepper soup, herbed pesto and cheese panini, refreshing citrus salad bursting with fresh herbs and a sweet bite. Children will make their own satisfying lunch and a tasty treat to share at home. This course is great for beginners as well as experienced cooks looking to learn some new recipes to share with their families!
MENU: Roasted red pepper soup, Pesto and cheese panini, Herbed rice and citrus salad, Classic oatmeal chocolate chip cookies
Gluten free, alternatives available
Sweet on Baking (7+) February 14th – $105.00
It may still be snowing outside, but these sweet Valentine’s Day recipes will have you feeling all warm and fuzzy! Keep it cozy with miniature chicken pot pies, a refreshing salad featuring winter citrus and arugula, rich hand-rolled chocolate truffles and sugar cookies to share. Your child will make their own satisfying lunch, then bake and decorate some sweet treats for their valentine. Share the love and the food this Valentine’s Day!
MENU: Miniature chicken pot pies, Clementine and arugula salad with feta, Hand-rolled rich chocolate truffles, Sparkled sugar cookies
Gluten free, dairy free, vegetarian alternatives available
Sizzling Summer (7+) June 5th – $105.00
While things are starting to heat up outside, we’re keeping it fresh in the kitchen with recipes inspired by the sunshine of the season. Start sizzling with cheesy sweet potato quesadillas and fresh pineapple salsa, paired with a vibrant green goddess salad featuring kale and avocado, then sweeten things up with summer strawberry shortcakes. Your child will make their own satisfying lunch, a sweet treat and bring home their own fresh seasonal pickles to share!
MENU: Cheesy sweet potato quesadillas, Fresh pineapple salsa, Green goddess kale-bean and cucumber salad, Strawberry shortcake with coconut whipped cream
Gluten free, dairy free alternatives available